{"id":396,"date":"2014-07-30T19:05:27","date_gmt":"2014-07-30T18:05:27","guid":{"rendered":"http:\/\/www.kokenmetcoenen.nl\/?page_id=396"},"modified":"2014-08-08T20:53:15","modified_gmt":"2014-08-08T19:53:15","slug":"pasta-salade","status":"publish","type":"page","link":"http:\/\/www.kokenmetcoenen.nl\/?page_id=396","title":{"rendered":"PASTA SALADE"},"content":{"rendered":"<p>Ingredienten:<\/p>\n<p>500 \u00a0gram gekookte en afgekoelde fusilli<br \/>\n250\u00a0 gram in zeer kleine blokjes gesneden belegen kaas<br \/>\n100\u00a0 gram fijn gesneden zongedroogde en gemarineerde tomaatjes<br \/>\n15\u00a0 gram zeer fijngesnipperde rode ui<br \/>\n200\u00a0 gram gebraden en in reepjes gesneden kipfilet<br \/>\n10 \u00a0gram bieslook<br \/>\n50\u00a0 gram halfvolle slasaus<br \/>\nzout en peper uit de molen<\/p>\n<p>Bereiding:<\/p>\n<p>Doe de fusilli in een ruime schaal.<br \/>\nVoeg de kaas, zongedroogde tomaatjes, rode ui, bieslook en kipfilet toe en schep alles goed om.<br \/>\nDoe de slasaus erbij en schep deze rustig door de ingredi\u00ebnten.<br \/>\nMaak de salade op smaak met zout en peper.<br \/>\nAlles afgarneren met zoetzure augurkreepjes, gehalveerde snoeptomaatjes, cocktailuitjes en reepjes snoepkomkommer.<\/p>\n<p>Kijk voor alle op tv uitgezonden recepten op:<br \/>\nRecepten.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienten: 500 \u00a0gram gekookte en afgekoelde fusilli 250\u00a0 gram in zeer kleine blokjes gesneden belegen kaas 100\u00a0 gram fijn gesneden zongedroogde en gemarineerde tomaatjes 15\u00a0 gram zeer fijngesnipperde rode ui 200\u00a0 gram gebraden en in reepjes gesneden kipfilet 10 \u00a0gram bieslook 50\u00a0 gram halfvolle slasaus zout en peper uit de molen Bereiding: Doe de fusilli &hellip; <a href=\"http:\/\/www.kokenmetcoenen.nl\/?page_id=396\" class=\"more-link\">Lees verder <span class=\"screen-reader-text\">PASTA SALADE<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":100023,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"class_list":["post-396","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/pages\/396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/users\/100023"}],"replies":[{"embeddable":true,"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=396"}],"version-history":[{"count":2,"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/pages\/396\/revisions"}],"predecessor-version":[{"id":547,"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=\/wp\/v2\/pages\/396\/revisions\/547"}],"wp:attachment":[{"href":"http:\/\/www.kokenmetcoenen.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}